The most expensive specialty coffee in the world is often considered to be Kopi Luwak, also known as civet coffee. Kopi Luwak is made from coffee beans that have been eaten and passed through the digestive tract of a civet, a small nocturnal mammal.
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The unique production process and limited supply contribute to its high price. The civet's digestive enzymes supposedly enhance the flavor of the coffee beans, resulting in a smooth and less bitter taste.
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Due to its rarity and labor-intensive production, Kopi Luwak can command prices that exceed $100 per pound (around $220 per kilogram). However, it's important to note that the ethical sourcing and treatment of civets in the production of Kopi Luwak has been a concern, and there are alternatives available that prioritize sustainability and animal welfare.
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